Ultimate Macaroni & Cheese | Club House

Ingredients

• 1 pound (500 g) elbow macaroni
• 6 tbsps (86 g) butter
• 6 tbsps (90 ml) flour
• 2 tbsp (30 ml) mustard ground (club house)
• 1 1/2 tsps (7 ml) pepper coarse black (club house)
• 1 tsp (5 ml) garlic powder (club house)
• 1 tsp (5 ml) salt
• 4 cups (1 liter) milk
• 6 cups (1.5 liters) shredded sharp Cheddar cheese
• 1 1/2 cups (375 ml) panko bread crumbs
• 1 tsp (5 ml) paprika (club house)