Blueberry Lemon Muffins, Keto & Low-Carb – Black Tie Kitchen
Blueberry Lemon Muffins, Keto & Low-Carb – Delicious and easy to make with almond flour and fresh blueberries. Perfect for any sweet craving!
Ingredients
- 2 cups almond flour (224g)
- 1 cup heavy whipping cream
- 2 large eggs
- 1/4 cup of melted butter (salted, 1 stick)
- 1/2 tsp stevia
- 1 tsp baking powder
- 1 cup fresh blueberries
- 1/2 tsp lemon juice
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