Massaman Beef curry – My Blog
Ingredients Instructions Heat oven to 200C/180C fan/gas 6, then roast the peanuts on a baking tray for 5 mins until golden brown.
Ingredients
- Peanuts : 85g
- Coconut cream : 400ml can
- Massaman curry paste : 4 tbsp
- Beef : 600g stewing cut into strips
- Potatoes : 450g waxy
- Onion : 1 cut thin wedges
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