Salt-baked lamb shanks - Good Food Middle East

Salt-baked lamb shanks - Good Food Middle East

www.bbcgoodfoodme.com

Experience the flavors of Middle Eastern cuisine with our Salt-baked Lamb Shanks. Perfect for special occasions or comforting meals at home.

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Ingredients

  • 4 lamb shanks, French trimmed, trim reserved (see tip)
  • 8 garlic cloves
  • olive oil, for drizzling
  • 1kg plain flour, plus extra for dusting
  • 300g fine sea salt
  • 3 egg whites

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