Hot and sour soup | Papa Kwan
Awwwww yesss.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at papakwan.com.
Ingredients
- Szechuan peppercorn, 1 tbsp
- Garlic, 4 cloves
- Red chilis, 6
- White pepper, 1 tsp
- Black Chinese vinegar, .25 cup
- Soy sauce, 2 tbsp
- Dark soy sauce, 2 tbsp
- Chicken stock, 4 cups
- Salt, .25 tsp
- Sesame oil
- Chinese cooking wine
- Them sour Chinese vegetables (I’ll look this up at some point)
- Shitake mushrooms
- Dried wood ear mushrooms
- Bamboo shoots
- Firm tofu
- Corn starch, 1 tsp
- Scallions, sliced
- Eggs
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