Learn How to Make a Red Snapper Cocktail - The Mixer UK

Ingredients

• 2 Oz Bulldog Gin
• 4 Oz Good quality tomato juice
• 2 Teaspoons horseradish
• 3 Dashes of Tabasco sauce (or your preferred hot sauce)
• 2 Dashes of Worcestershire sauce (or vegan alternative)
• 2 Dashes of pickle juice
• 1 Pinch of salt (or celery salt if you prefer)
• 1 Pinch of cracked black pepper
• 1 Pinch of smoked paprika (optional)
• 1 Lemon wedge
• 1 Celery stalk to garnish (optional)
• Old Bay seasoning to rim your glass (optional)
• Ice