Nigiri Sushi

Name: Nigiri Sushi
Ingredients: 2 cups sushi rice; 200g fresh salmon (sashimi-grade); 200g fresh tuna (sashimi-grade); S&B Wasabi Paste (to serve); Japanese soy sauce (to serve); Pickled ginger (to serve)

asianinspirations.com.au

Make a delicious Japanese meal with Nigiri Sushi using fresh salmon and tuna sashimi, and a little kick from wasabi. Get this now! Recipe by Asian Inspirations.

View full recipe on asianinspirations.com.au

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at asianinspirations.com.au.

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Ingredients

2 cups <a href="https://asianinspirations.com.au/recipes/sushi-rice/">sushi rice</a>
200g fresh salmon (sashimi-grade)
200g fresh tuna (sashimi-grade)
S&B Wasabi Paste (to serve)
Japanese soy sauce (to serve)
Pickled ginger (to serve)