How to Make Nigiri Sushi

How to Make Nigiri Sushi

www.sushisushi.co.uk

There are few foods as diverse as sushi. Nigiri, which translates to “two fingers,” is a traditional type of sushi, consisting of fresh fish and vegetables laid

View full recipe on www.sushisushi.co.uk

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.sushisushi.co.uk.

Share this recipe:

Cooking tools:

  • Chef's knife
  • Cutting board
  • Kitchen scale
  • Pot
  • Serving platter
  • Serving bowl
  • Refrigerator

Ingredients

  • 320 g sushi rice
  • 1 (130 to 150 g) piece of sushi-grade salmon or tuna
  • Wasabi (as desired)
  • Pickled ginger (as desired)

More Like This

Nigiri Sushi

Nigiri Sushi

shop.yamaseafood.com
Nailed It: Understanding Nigiri vs Sushi

Nailed It: Understanding Nigiri vs Sushi

55recipes.com
Nigiri Sushi

Nigiri Sushi

asianinspirations.com.au
Nigiri Sushi Recipe (Nigirizushi)

Nigiri Sushi Recipe (Nigirizushi)

cookingwithdog.com
Nigiri

Nigiri

zenbu.ch
Nigiri Sushi — Easy Japanese Recipe

Nigiri Sushi — Easy Japanese Recipe

petitegourmets.com
Nigirizushi (Finger Sushi)

Nigirizushi (Finger Sushi)

hyperjapan.co.uk
Nigiri sushi recipe | Arla Recipe | Arla UK

Nigiri sushi recipe | Arla Recipe | Arla UK

arlafoods.co.uk