Korean Beef Bulgogi - Food Fam Recipes
Make Korean Beef Bulgogi with the following ingredients: 1 1/2 pounds boneless rib eye steak 1/2 small pear, peeled and coarsely grated 1/4 cup reduced sodium soy sauce 2 tablespoons light brown...
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Ingredients
- 1 1/2 pounds boneless rib eye steak
- 1/2 small pear, peeled and coarsely grated
- 1/4 cup reduced sodium soy sauce
- 2 tablespoons light brown sugar
- 2 tablespoons toasted sesame oil
- 3 cloves garlic, minced
- 1 tablespoon freshly grated ginger
- 1 tablespoon gochujang (Korean red pepper paste)
- 2 tablespoons vegetable oil, divided
- 2 green onions, thinly sliced
- 1 teaspoon toasted sesame seeds
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