Foryoueats: Crispy Black Bean Tacos with Cilantro Lime Sauce
This recipe features Crispy Black Bean Tacos with a zesty Cilantro Lime Sauce. The tacos are made with black beans, salsa, and taco seasoning, fried until crispy, and served in small flour tortillas....
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Ingredients
- Crispy Black Bean Tacos:
- 1 (14-ounce) can of black beans, rinsed and drained
- 1/4 cup of your favorite salsa
- 1 tablespoon taco seasoning
- 6–8 small flour tortillas
- 1/4 – 1/2 cup olive oil or butter for frying
- Cilantro Lime Sauce:
- 1/4 cup avocado oil
- 1/4 cup water
- 1/2 cup chopped green onions
- 1/2 cup cilantro leaves
- 2 cloves garlic
- 1/2 teaspoon salt
- juice of 2 limes
- 1/2 cup sour cream (sub avocado to keep it dairy free / vegan)
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