Grilled Scotch Fillet With Smoky Eggplant Salad | Matador BBQs
Put your Matador BBQ to good use and get creative with your barbecue recipes. Follow this simple grilled scotch fillet with smoky eggplant salad recipe for a delicious meal.
Ingredients
- 4 scotch fillet steaks
- 1 tablespoon olive oil
- 1 large eggplant
- 1 punnet grape tomatoes, halved
- 1 Lebanese cucumber, diced
- ¼ cup flat leaf parsley, leaves picked
- 1 tablespoon lemon juice
- 1 tablespoon caramelised balsamic vinegar
- 1 pomegranate, seeds removed
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