English Scones - Belula
English scones are flaky and ideal to serve at teatime. They are only lightly sweetened and extremely easy to make. This is a one bowl recipe you can make in under 15 minutes.
Keywords
- English scones recipe
- English scones
- how to make English scones
Ingredients
- 150 g Butter
- 500 g All-purpose Flour
- 10 g Baking Powder
- 40 g Sugar
- 1 pinch Salt
- 2 Eggs
- 40 ml Milk
- 20 ml Whipping Cream
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