LOW CALORIE LAO CRISPY RICE SALAD | NEWTRITION HEALTHY RECIPES

Ingredients

• 350 g rice, cooked (cold or room temperature)
• 25 g shredded coconut (toasted)
• 50 g Thai red curry paste
• 420 g fermented pork ((aka nem chua))
• 6 leaves kaffir lime leaves
• 1 eggs
• 1 tbsp fish sauce
• 2 lime juice
• 2 shallots
• 1 handful fresh mint
• lettuce
• 1 Persian cucumber
• 1 handful fresh coriander
• green onions