Saganaki Mussels Recipe - Cook Your Yummy Cuisine
Have you ever tasted the heavenly combination of fresh mussels bathed in a rich, savory sauce? Saganaki Mussels not only delivers that but also brings the
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at cookyouryum.com.
Ingredients
- Fresh mussels, 2 pounds
- Olive oil, 3 tablespoons
- Garlic, 4 cloves, minced
- Onion, 1 medium, chopped
- Tomatoes, 1 can (14 oz), diced
- Feta cheese, 1 cup, crumbled
- Ouzo, 1/4 cup
- Fresh parsley, For garnish
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