Focaccias with NUTELLA®

Focaccias with NUTELLA®

www.nutella.com

It is thought that at Mediaeval weddings the bride and groom offered their guests Focaccia as a token of gratitude, though this custom is likely to have degenerated to the extent that it was banned...

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Ingredients

  • 280 g Plain flour
  • 6 g Salt
  • 32 ml Olive oil
  • 8 g Brewer's yeast
  • 170 ml Lukewarm water
  • 60 g Nutella® (15 g/portion)
  • Cooking salt to taste

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