Al Pastor Loaded Fries - Potatoes USA - Philippines
Al Pastor Loaded Fries: Flavorful pork belly marinated in achiote and chili powder top crispy fries. Perfect for parties!
Ingredients
- 24 ounces (680g) Pork Belly, skin removed
- 3 tablespoons (45g) Achiote Paste
- 2 tablespoons (15g) Guajillo Chili Powder
- 1 tablespoon (7g) Chopped Garlic
- 1 tablespoon (2g) Dried Oregano
- 1 tablespoon (4g) Ground Cumin
- 1 tablespoon (4g) Sea Salt
- 1 tablespoon (4g) Freshly Ground Black Pepper
- ¾ cup (180ml) Apple Cider Vinegar
- 1 cup (240ml) Pineapple Juice
- ¼ cup (60g) Granulated Sugar
- ¼ cup (16g) Sea Salt
- ¼ cup (60ml) Beet Juice (Optional)
- ¾ cup (180ml) Rice Wine Vinegar (Apple Cider Vinegar can be subbed)
- 1 tablespoons (4g) Black Peppercorns
- 1-½ cups (300g) Red Onions, Sliced
- 3 cups (450g) Fresh pineapple, diced
- 2 tablespoons (30ml) Coconut Oil, melted
- 4.5lbs (2 kg) Straight Cut Frozen Fries
- ½ tablespoon (2g) Freshly Ground Black Pepper
- 1 cup (6g) Cilantro, picked
- 1 cup (150g) White Onion, diced
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