Foryoueats: Pork Chops Al Pastor

Ingredients

• 4 bone-in double-cut pork chops (12-14 ounces each)
• 1 (14 ounce) can pineapple chunks with juice
• 2 tablespoons ground guajillo or ancho chili
• 1 tablespoon New Mexico or regular chili powder
• 1 teaspoon ground chipotle
• 1 teaspoon ground cinnamon
• 3 1/2 teaspoons kosher salt (1 teaspoon of kosher salt per pound of meat)
• 1 tablespoon white vinegar
• 4 cloves garlic, peeled
• 2 green onions, cut into 2-inch pieces