Carrot Cake Breakfast Cookies – KOJA | Healthy Snack Bars
This healthy breakfast on-the-go recipe comes from the lovely Erin from Got What It Tastes aka @misskingle. It's a delicious and healthy way to start the day! The recipe is vegan, gluten free and...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.koja.com.au.
Cooking tools:
- Blender
- Grater
- Oven
- Mixing bowl
- Baking sheet
- Parchment paper
- Spoon
Ingredients
- 1 cup of rolled oats
- 1/2 tsp cinnamon
- 1/3 cup sultanas
- 1/4 cup pistachios
- 1/3 cup KOJA Fig & Hazelnut Breakfast Topper
- 1/2 tsp vanilla powder
- 1 tbsp chia seeds
- 2 eggs
- 1/4 cup nut milk
- 1 tbsp maple syrup
- 1 carrot, grated
- 1 tsp baking powder
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