Creamy Cheesy Polenta | Just A Pinch Recipes

Creamy Cheesy Polenta | Just A Pinch Recipes

www.justapinch.com

Combine chicken stock and half and half in a heavy saucepan, heat to a gentle boil over med. heat, being careful not to burn. While whisking constantly gradually add the...

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Ingredients

  • 2 cup(s) chicken stock
  • 2 cup(s) half and half
  • 1 cup(s) cornmeal
  • 2 tablespoon(s) butter
  • 1 cup(s) fontina cheese, grated
  • 1/2 cup(s) mascarpone cheese
  • 3 teaspoon(s) chopped scallions
  • pinch(es) kosher salt and pepper to taste

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