Paratha Recipe with Quick Pickled Radishes
This flaky flatbread is a staple of South Asian cuisine. Our paratha recipe adds a kick to the dish thanks to our ARDOR chili olive oil. Make it now!
Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at brightland.co.
Cooking tools:
- Rolling pin
- Mixing bowl
- Wooden spoon
- Kitchen towel
- Skillet
- Stove
- Plate
- Parchment paper
- Plastic wrap
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Spoon
Ingredients
- 1 cup whole wheat flour
- 1/4 tsp nigella seeds
- 1/4 tsp salt
- 1/2 cup water + more if required*
- Ghee, for frying*
- 3 Tbsp of PRODUCT, divided
- 4 radishes, thinly sliced
- 2 Tbsp of PRODUCT
- 1/2 cup labneh
- 1 Persian cucumber, thinly sliced
- 2 shallots, thinly sliced
- 1 red serrano chili, thinly sliced
- Handful cilantro
- Handful microgreens or sprouts
- Flaky salt, to finish
- PRODUCT to finish
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More Like This
Garlic Paratha Recipe
scrumptiously.com
Paratha Recipe
cookwithnabeela.com
Onion Paratha Recipe
scrumptiously.com
Lachha Paratha
nutribit.app
Garlic Paratha Recipe
cookwithnabeela.com
Sada Paratha
indianrecipes.lv
Paneer Paratha | Recipe Cart
getrecipecart.com
BBC Food - Recipes - Stuffed paratha for kids
git.macropus.org