Gluten Free Peach Cobbler Pie - Wholly Gluten Free
Gluten-free peach cobbler pie with frozen sliced peaches, pecans, and a crumbly topping—baked to perfection and served warm. Perfect for dessert or topped with ice cream!
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Ingredients
- 1 Wholly Gluten Free Pie Shell
- 2 Ibs Frozen Sliced Peaches ((or 6 fresh medium peaches))
- 1 Cup Rice Flour
- 1/2 Cup Chopped Pecans
- 1/2 Cup Butter or Fegan Alternative ((1 Stick))
- 1/2 tsp Sea Salt
- 1/4 Cup Oat Flakes
- 1 Cup Evaporated Cane Sugar
- 2 tsp Cinnamon
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