Chicken Casserole with Dried Cherries & Golden Raisins | Gold'n Plump
Made in a slow cooker, this easy festive holiday casserole is comforting, elegant, and welcoming guests with delicious aromas.
Ingredients
- 1/2 cup uncooked wild rice
- 1 package (6 ounces) dried cherries and golden raisins
- 2 cups baby carrots
- 2 stalks celery, sliced
- 3/4 cup chopped onion
- 1 jar (4-1/2 ounces) sliced mushrooms, drained
- 1 cup chunky applesauce
- 1 teaspoon salt
- 10 to 12 (3-1/2 pounds) Gold'n Plump® Drumsticks
- 1 can (10-3/4 ounces) beefy mushroom soup
- 1 can (14 ounces) chicken broth
- 1-1/2 teaspoons dried thyme leaves
- 2 tablespoons grated orange rind
- 1 cup frozen peas
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