Spicy Chicken Enchiladas for Two Recipe - BettyCrocker.com
Assembled in only 15 minutes, this Mexican specialty is one you’ll make often.
Ingredients
- 2 boneless skinless chicken breasts, cut into bite-size pieces
- 1/2 cup chopped onion (1 medium)
- 1/4 teaspoon salt
- 1/4 teaspoon dried oregano leaves
- 1/8 teaspoon pepper
- 1/2 cup from 1 can (10 oz) Old El Paso™ Mild Red Enchilada Sauce
- 1 cup shredded Cheddar cheese (4 oz)
- 1/2 cup sour cream
- 2 tablespoons from 1 can (4 oz) Old El Paso™ Chopped Green Chiles
- 4 tortillas from 1 package (11 oz) Old El Paso™ Flour Tortillas for Burritos (8 Count)
- 1/2 cup chopped lettuce
- 1/2 cup chopped tomato (1 small)
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