Pistachio roulade
pistachios, pistachio cream, cream, roulade, roulade with pistachios, chocolate ganache, dessert with coffee, desserts with coffee
Keywords
- which will give the roulade a really rich and creamy
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Ingredients
- 4 eggs
- 100g sugar
- 30g all-purpose flour
- 20g cocoa powder
- 50ml oil
- pinch of salt
- 250g ricotta
- 80g BAM pistachio spread
- 350ml whipping cream
- 2 tablespoons powdered sugar
- 200g BAM dark chocolate
- chopped pistachios
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