Healthier Corn Dip
Healthier Corn Dip - CommonGround Nebraska '); printWindow.document.close(); // Document writing finished // Call print after a short delay
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at commongroundnebraska.com.
Cooking tools:
- Mixing bowl
- Spoon
- Measuring cup
- Chef's knife
- Cutting board
- Can opener
- Colander
- Refrigerator
Ingredients
- 3 cans of Mexican Corn –
- 1 7oz can chopped green chillies –
- 1 6oz can diced jalapeno peppers, drained –
- ½ cup green onions – chopped
- 1 1/2 cups Greek yogurt –
- 1 package reduced fat cream cheese – room temp
- 1 packet ranch dressing mix –
- 1 8 oz. package of shredded cheese –
- Corn chips for dipping. –
More Like This
Corn Dip
commongroundnebraska.com
Skinny Southwest Chicken Dip
commongroundnebraska.com
Hot Broccoli Dip
commongroundnebraska.com
Mexican Corn Salad
commongroundnebraska.com
Crispy Burger Wrap
commongroundnebraska.com
Spaghetti Corn
commongroundnebraska.com
Mexican Street Corn Salad
commongroundnebraska.com
Parmesan Creamed Corn
commongroundnebraska.com