Greek-Inspired Cheats Lamb Burger with Avo – Food & Home Magazine
These succulent lamb burger patties are made using an ingenious hack. Top with smashed avo, caramelised onion and veg for an easy midweek meal.
Ingredients
- 500 g Greek-style lamb sausages
- 1 large onion, finely sliced
- 4 hamburger buns, halved and toasted
- 4 tbsp hummus (learn how to make your own here)
- 2 small avocados, peeled and stoned
- Salad leaves or butter lettuce
- 2 ripe tomatoes, sliced
- Tzatziki, to serve
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