Fish Cakes Recipe | Epicurious

Fish Cakes Recipe | Epicurious

www.epicurious.com

Bake the potato in the microwave to save time. You can use any mild white fish instead of cod.

Keywords

  • sandwich
  • russet potato
  • bacon
  • cod
  • pea
  • main
  • lunch
  • dinner
  • dairy free
  • nut free
  • easy
  • saute
  • bon appétit
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Ingredients

  • 1 large russet potato, baked and peeled
  • 4 strips bacon, chopped
  • 4 scallions (white parts only), chopped
  • 1 pound cooked cod, flaked (leftover is fine)
  • 1/2 cup frozen peas (optional)
  • 1 egg, beaten
  • Salt and pepper to taste
  • 2 cups crushed cornflakes or Corn Chex
  • 3 tablespoons vegetable oil
  • 6 hamburger buns or brioches

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