FISHERMAN’S STEW – Vegeta

Ingredients

• 1 kg filet of cod (or other fish as desired)
• 600 g potatoes
• 3 cloves garlic
• 50 ml olive oil
• 3 tbsp lemon juice
• 150 g onions
• 50 ml dry white wine
• 1 tbsp parsley, chopped
• 2 tbsp Podravka plain flour
• 1 tbsp Vegeta