🍠 Camotes Enmielados (Sweet Potatoes in Piloncillo Syrup) | Granny Zen Kitchen
A traditional Mexican dessert often served during holidays and colder months 🍠 Warm sweet potatoes simmer slowly in a syrup made from piloncillo, cinnamon,
Keywords
- Camotes Enmielados Sweet Potatoes in Piloncillo Syrup
- Desserts
- Mexican
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Ingredients
- 🍠 500 g orange-fleshed sweet potatoes, peeled and cut into large chunks (17.5 oz)
- 🍯 200 g piloncillo (or dark brown sugar) (7 oz)
- 💧 500 ml water (2 cups)
- 🌰 1 cinnamon stick
- ✨ 2 whole cloves
- 🍋 Optional: zest of ½ orange
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