cheesy baked eggplant | AH7.fit™
Cheesy baked eggplant - a delicious, nutritious vegetarian dish packed with flavor! Perfect for comfort food lovers. Servings: 4 | Calories: 270.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at ah7.fit.
Ingredients
- * Eggplant: 2 medium-sized (around 1 lb or 450g each)
- * Olive oil: 3 tbsp (45 ml)
- * Salt: 1 tsp (5 ml)
- * Black pepper: ½ tsp (2.5 ml)
- * Tomato sauce: 2 cups (475 ml)
- * Grated mozzarella cheese: 1½ cups (340g)
- * Grated parmesan cheese: ¾ cup (85g)
- * Fresh basil: 1 bunch (chopped, around 30g)
- * Garlic: 3 cloves (minced)
- * Red pepper flakes: ¼ tsp (optional)
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