Lemon Blueberry Cheesecake – Fustini's Oils & Vinegars
Lemon Blueberry Cheesecake Submitted by Chef John Vander Jagt Desserts Ingredients Ingredients - 1 1/4 cups graham cracker crumbs - 3 tablespoons brown sugar -
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.fustinis.com.
Ingredients
- 1 1/4 cups graham cracker crumbs
- 3 tablespoons brown sugar
- 2 tablespoons unsalted butter melted
- 3 tablespoons Fustini’s Meyer Lemon olive oil
- 8 ounces cream cheese room temperature
- 1 large egg room temperature
- 1/4 cup granulated sugar
- 1/4 cup sour cream room temperature
- 1 teaspoon vanilla extract
- 3 tablespoons Fustini’s West Michigan Blueberry balsamic
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