Slow Cooked Beef Brisket with Potatoes & Carrots Recipe | Rustle Up

Slow Cooked Beef Brisket with Potatoes & Carrots Recipe | Rustle Up

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A wholesome and hearty meal, perfect for a comforting family dinner. The beef brisket is tender and juicy, slow cooked with thyme, rosemary, potatoes and carrots. Add a fresh salad and some crusty...

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Ingredients

  • 1.5 kg Beef brisket
  • 1 tbsp Salt and pepper
  • 6 Potatoes
  • 4 Carrots
  • 2 tbsp Fresh thyme
  • 2 tbsp Fresh rosemary
  • 2 Onions
  • 50 ml Red wine
  • 50 ml Beef stock

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