Butternut squash soup with thyme and winter spices | Canadian Cancer Society

Butternut squash soup with thyme and winter spices | Canadian Cancer Society

cancer.ca

This butternut squash soup with thyme and winter spices can be a good choice if the foods you usually eat taste different during cancer treatment. Find ways to eat well when you have cancer.

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Ingredients

  • 1 tsp canola oil
  • 1 white onion, diced
  • 1 butternut squash, peeled and diced
  • 2 1/2 cups milk
  • 2 sprigs of fresh thyme
  • nutmeg, to taste
  • cinnamon, to taste
  • cloves, to taste
  • salt and pepper, to taste

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