BBC Food - Recipes - Latvian Christmas yellow bread
Delight your senses this Christmas with Latvian yellow bread, a unique recipe that requires an overnight rise for a flavorful twist. Perfect vegetarian fare!
Ingredients
- 400ml/15fl oz full fat milk
- 675g/1¼lb plain flour
- pinch of salt
- 75g/3oz unsalted butter
- 75g/3oz caster sugar
- 80g/3¼oz sultanas
- 2 sachets of dried yeast
- 5g/¼oz saffron , ground
- 2 medium eggs
- fine zest of ½ lemon
- 50g/2oz nibbed or chopped almonds
- beaten egg yolks to glaze
- cardamom , freshly ground
- icing sugar to dredge
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