DAL WADA
DAL WADA Ingredients Instructions - Blend the soaked dal, 2 chilli and 1 inch ginger to a coarse paste without adding water. - Add reserved dal, 2 tbsp.
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Ingredients
- 3/4 cups Chana dal
- 1/4 cups Urad dal
- 1/4 cups Toor dal
- 1/4 cups Moong dal
- 2 Chilli
- 1 Ginger
- 2 tablespoons Curry leaves
- 2 tablespoons Coriander
- Hing / asafoetida
- 1 teaspoon Salt
- Oil
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