French Onion Soup Recipe

Name: French Onion Soup Recipe
Ingredients: 3 tbsp butter; 4 onions, thinly sliced; 1 tbsp all-purpose flour; 5 cups beef broth; 2 tbsp red wine (optional); 1 bay leaf; 6 (1-inch-thick) slices French baguette; ½ cup grated Gruyère cheese, divided; 6 slices Swiss cheese

www.lifebeautifulmagazine.com

The key to this soup’s deep, sweet-onion flavor is caramelizing the onions slowly at low heat.

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