French Onion Soup Recipe | Samsung Food App

Name: French Onion Soup Recipe | Samsung Food App
Total time: 120 min
Ingredients: 1½ pounds (about 5 cups) thinly sliced yellow onions (3-4 large onions, cut end to end, then sliced); 3 tablespoons butter (I use salted butter); 1 tablespoon olive oil; 2 cloves garlic, finely chopped; 2 bay leaves; 2 sprigs fresh thyme; 1 teaspoon kosher salt; ¼ teaspoon sugar; ¾ cup red wine; 3 tablespoons flour; 2 quarts low sodium beef broth, store bought or homemade; Kosher salt and fresh ground black pepper; 1 French baguette, cut into rounds; 1 clove garlic, cut in half, to rub on toasted bread slices; 2 cups grated Gruyére cheese

app.samsungfood.com

Classic French onion soup with deeply caramelized onions, beef broth and red wine, topped with baguette croutons and Gruyère cheese.

View full recipe on app.samsungfood.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at app.samsungfood.com.

Share this recipe:

Ingredients

1½ pounds (about 5 cups) thinly sliced yellow onions (3-4 large onions, cut end to end, then sliced)
3 tablespoons butter (I use salted butter)
1 tablespoon olive oil
2 cloves garlic, finely chopped
2 bay leaves
2 sprigs fresh thyme
1 teaspoon kosher salt
¼ teaspoon sugar
¾ cup red wine
3 tablespoons flour
2 quarts low sodium beef broth, store bought or homemade
Kosher salt and fresh ground black pepper
1 French baguette, cut into rounds
1 clove garlic, cut in half, to rub on toasted bread slices
2 cups grated Gruyére cheese