Persimmon Pudding

Ingredients

• 1 large egg, beaten
• 1 cup white sugar
• 1 cup persimmon pulp
• 1/4 t. baking soda
• 1 cup flour
• 1 t. baking powder
• 1/4 t. ground cinnamon
• 1/4 t. vanilla extract
• 1 pinch salt
• 2 T. melted butter
• 1 cup almond milk (or cow's milk)
• 1/2 cup plain Greek yogurt (or whipped cream)