Blueberry and Southern Peach Galette - I Feel Like Cooking

Ingredients

• 1 pint container blueberries, rinsed
• 2 large, ripe, sweet peaches peeled and diced into small 1/2 inch pieces
• Zest from one whole lemon
• lT fresh lemon juice
• 1/2 C granulated sugar
• 1/2 t cinnamon
• 1 T Brandy or Orange Juice
• 1 whole package prepared pie crust mix (use all of it, even though it’s for 2 crusts)
• flour for dusting work surface and rolling pin
• Coarse sugar for garnish