Spaghetti with Creamy Romesco
Indulge in the rich flavors of Spaghetti with Creamy Romesco, featuring roasted red peppers, goat cheese, and smoked paprika. Perfect for 3 servings.
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Cooking tools:
- Food processor
- Pan
- Pot
- Colander
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Stove
- Spoon
- Tongs
- Serving platter
Ingredients
- 1/2 pound spaghetti, uncooked
- 1 (12-ounce) jar roasted red bell peppers, drained
- 1/2 cup almond slivers
- 2 teaspoons garlic, minced
- 2 ounces goat cheese, crumbled
- 1 teaspoon smoked paprika
- 1/2 teaspoon oregano
- 1 tablespoon tomato paste
- 1/4 cup extra-virgin olive oil
- 2 tablespoons water
- Salt to taste
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