Gambas Al Ajillo – Sizzling Garlic Shrimp Recipe –

Ingredients

• 1 lb shrimp/400 grams of large raw shrimp
• 12 large garlic cloves
• 1 small onion (optional)
• 1 heaped teaspoons of sweet Spanish paprika
• ½ teaspoon of dried chili flakes (add more if you like more heat!)
• 1/2 cup 100 ml extra virgin olive oil
• 1 large shot (60 ml fine sherry wine)
• 1 tablespoon chopped parsley (optional for garnish)
• 1 lemon (half of the zest)
• 1 pinch salt