Thai Fish Burger with Kumera chips - Tip Top Bakery
Back Thai Fish Burger with Kumera chips Ingredients 500g white fish fillets 3 teaspoons Thai red curry paste 2 tablespoons coconut cream 1 teaspoon brown sugar 1 egg, lightly whisked 1 tablespoon...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.tiptopbakery.co.nz.
Ingredients
- 500g white fish fillets
- 3 teaspoons Thai red curry paste
- 2 tablespoons coconut cream
- 1 teaspoon brown sugar
- 1 egg, lightly whisked
- 1 tablespoon fish sauce
- 1 tablespoon cornflour
- 4 spring onions, finely sliced
- ½ telegraph cucumber peeled into long strips
- ¼ cup coriander leaves
- ½ cup mung bean sprouts
- Tip Top Deluxe Burger Buns
- sweet chilli sauce to serve
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