Hot Cross Ice Cream Sarnie - Graham's Family Dairy
Easter-inspired sundaes made with toasted hot cross buns, sticky dried fruit, and Graham's ice cream—perfect for dessert any time!
Ingredients
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- Favourite Graham’s ice-cream
- 2 hot cross buns
- 75g dried mixed fruit (or any dried fruits you have in the cupboard)
- 1 tbsp runny honey
- 1 tbsp water
- Small orange, zest
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