Old Fashioned Potato Loaf | Just A Pinch Recipes
Melt butter. Gradually stir in flour. Slowly add cream, stirring constantly over simmer heat until thickened. Season with salt and pepper. Gently add potatoes, parsley, and...
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Ingredients
- 3 tablespoon(s) butter
- 3 tablespoon(s) all-purpose flour
- 1 cup(s) full cream or half and half
- 1 teaspoon(s) salt
- 1/2 teaspoon(s) pepper
- 5 medium cooked potatoes, cooled and chopped
- 1 tablespoon(s) chopped fresh parsley
- - chopped green onions, optional
- 1/2 cup(s) shredded cheddar cheese
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