Slow Cooker Korean Pulled Beef | Asian Inspirations
Savoury and spicy, Slow Cooker Korean Pulled Beef is simple and easy to cook and the perfect dish to go with rice. Get this recipe now!
Ingredients
- 650g beef chunk
- 1 small brown onion (diced)
- 60g brown sugar
- 60ml soy sauce
- 6 cloves garlic
- 3 tbsp gochujang
- 3cm ginger (peeled and grated)
- 1 tbsp rice vinegar
- 1 tbsp sesame oil
- 200ml water (adjust more if required)
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