Slow Cooker Korean Beef - DANNY'S DELIGHT

Ingredients

• 3 lb stewing beef, cut into chunks
• 2 tbsp cornstarch
• 1 tbsp sesame seeds
• 6 spring onions, thinly sliced
• 1 cup beef stock
• 1/2 cup Tamari soy sauce
• 1/2 cup coconut sugar
• 4 clove garlic
• 1 tbsp sesame oil
• 1 tbsp rice wine vinegar
• 1 tbsp ginger, grated
• 1 tsp Sriracha sauce
• 1/2 tsp onion powder
• 1/2 tsp black pepper
• 1 tbsp Yondu