Creamy bacon, tomato & spinach penne rigate

Creamy bacon, tomato & spinach penne rigate

www.troisfoisparjour.com

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Ingredients

  • 1 box (375 g) of Catelli Smart® penne rigate
  • 1 cup of bacon, thinly sliced
  • 1 1/2 cup of 15% cooking cream
  • 1/2 cup of chicken broth
  • 1 125 g of fresh goat cheese
  • 1 1/2 cup of multi-coloured tomatoes, cut in halves
  • 2 cups of baby spinach
  • Salt & pepper, as preferred

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