Parma ham, puntarelle and anchovies salad - Citterio S.p.A.

Parma ham, puntarelle and anchovies salad - Citterio S.p.A.

usa.citterio.com

Cut the puntarelle into thin slices along the length and put them in a bath of water, ice, salt and some drops of lemon juice.

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Ingredients

  • 2 peppers
  • 2 copper tomatoes
  • 2 strawberries
  • 1/2 cucumber
  • salt, pepper, lemon juice to taste
  • 60 g puntarelle
  • 8 anchovies
  • salt, pepper, lemon to taste
  • one clove of garlic
  • 240 g Parma ham

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