Risotto with Peas and Carrots Ww
Risotto with Peas and Carrots Ww recipe: Try this Risotto with Peas and Carrots Ww recipe, or contribute your own.
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Ingredients
- 1 ts olive oil
- 1/2 c Onion chopped
- 2 tb Parmesan cheese, grated
- 1/4 ts White pepper, ground
- Parsley to garnish, fresh
- 3 1/2 c Low-salt chicken broth
- 7 oz Arborio rice
- 1 1/2 c Carrot, finely chopped
- 1/2 c Green peas fresh or frozen,
- 8 oz Low-alcohol white wine
- 1 tb olive oil
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