Savory Shrimp and Sausage Gumbo – TartAmour

Ingredients

• 1 pound medium shrimp, peeled and deveined
• 1/2 pound smoked sausage, sliced
• 1/2 cup vegetable oil
• 1/2 cup all-purpose flour
• 1 green bell pepper, chopped
• 1 onion, chopped
• 2 celery stalks, chopped
• 2 cloves garlic, minced
• 1 can (14.5 ounces) diced tomatoes
• 3 cups chicken broth
• 1 bay leaf
• 1 teaspoon paprika
• 1/2 teaspoon cayenne pepper
• 1 teaspoon dried thyme
• Salt and black pepper to taste
• 1 tablespoon Worcestershire sauce
• 2 cups cooked white rice
• 1/4 cup chopped fresh parsley
• 1/2 cup sliced green onions